Basque Burnt Cheesecake
Our signature burnt cheesecake baked to a beautiful burnt exterior with toasty bittersweet notes and a custard-like texture in the center. Perfect dessert to end your meal.
Our signature burnt cheesecake baked to a beautiful burnt exterior with toasty bittersweet notes and a custard-like texture in the center. Perfect dessert to end your meal.
SGD 9.00
Freshly Baked Cookie
Freshly baked by Jenny, our in-house baker! Choose from Chocolate Chips, Nutella or Peanut Butter. Flavours are subjected to availability, please feel free to check with our service crew! Price stated is for 1 piece of cookie.
Freshly baked by Jenny, our in-house baker! Choose from Chocolate Chips, Nutella or Peanut Butter. Flavours are subjected to availability, please feel free to check with our service crew! Price stated is for 1 piece of cookie.
SGD 3.00
Black Sesame
Savoury and fluffy black sesame sponge, sandwiched between layer of silky caramelised black sesame cream frosting and decorated with toasted caramelised black sesame seeds.
Savoury and fluffy black sesame sponge, sandwiched between layer of silky caramelised black sesame cream frosting and decorated with toasted caramelised black sesame seeds.
SGD 8.50
Honey Earl Grey Hazelnut
Dilmah earl grey tea leaves, Japanese earl grey powder blended into a moist vanilla sponge, layered between nectareous layers of honeyed earl grey light cream cheese frosting and chopped roasted hazelnuts.
Dilmah earl grey tea leaves, Japanese earl grey powder blended into a moist vanilla sponge, layered between nectareous layers of honeyed earl grey light cream cheese frosting and chopped roasted hazelnuts.
SGD 8.50
Belgium Chocolate Smore
Milk cake sponge sandwiched between dark chocolate Valrhona cake, layered with fudge Belgium chocolate ganache and Graham biscuits crunch, topped with generous border of torched meringue. Served by slice.
Milk cake sponge sandwiched between dark chocolate Valrhona cake, layered with fudge Belgium chocolate ganache and Graham biscuits crunch, topped with generous border of torched meringue. Served by slice.
SGD 8.50
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